Makes about 1 cup
1 small garlic clove
¼ cup finely chopped lime juice
1/8 teaspoon ground coriander
1 teaspoon light brown sugar
½ cup neutral oil (my preference is avocado)
¼ cup finely chopped cilantro
Freshly ground black pepper
Using a Microplane, grate the garlic into a small mason jar. Pour over the lime juice. Let sit for 15 minutes.
Add the ground coriander, brown sugar, and oil. Secure the lid and shake. Add the chopped cilantro and shake again.
Season to taste with salt and pepper.